Delicious and fresh jam for the breakfast table. Oranges vary in size and sweetness dependent on the season, varity, and such. You may therefore need more/fewer oranges than stated in the recipe to get 4 dl of orange. In addition, I prefer a more sour and bitter marmalade. Therefore, remember to add sugar to taste…
Category: Jam
Mango Puree
Ever bought too many mangos? Or bought cheap mangos on the farmers market because they were at the edge of expiring? This recipe is easy and perfect for such scenarios! The puree is so delouse in a Gin Hass, on breakfast (e.g. oat meal), or on top of ice cream.
Pear Jam
I bought a giant box of pears last week, so here’s another recipe with pears in it. This time we are making jam! This is (just like last week’s recipe) a very easy recipe. I used very small pears (as you can also see from the pictures) and it was therefore not necessary to remove…
Red Currant Jam
Currant season is coming to an end, but there is still time to make homemade ret currant jam for the winter! It is super easy and fast and requires only a few ingredients. Currant jam can be used in cooking in the salty kitchen, for example on a roast or in a stew to give…
Plum Jam
Plums have appeared on the plum tree in my parents garden for the first time in 15 years. And it must of course be celebrated by making some plum jam! I’ve only tried making this with yellow plums, so if you use other types of plums you might need to adjust the amount of sugar….
Blackcurrant Jam
I just used the last piece of frozen blackcurrant from my parents’ garden to make this delicious batch of jam. They are perfect on a homemade bun!
Sea Buckthorn Jam
Recipe with one of autumn’s most delicious berries: Sea buckthorn. Sea buckthorn grows along the Danish coasts and can usually be picked until the first frost. It can be difficult to pick the berries directly from the bush and therefore many people cut off whole branches and then pick the berries from them. They are…
Rosehip Jam
It’s about to be late summer and that means the rosehips are in season! Rosehips are a very invasive plant here in Denmark and you can therefore be pick them on many locations. However, they often grow in sandy soil along our many shores. Rosehips have a slightly perfumed taste like the smell of its…