Delicious and simple blueberry muffins. Perfectly balanced between the sweet berries and the sour lemon glaze. Suitable for both children’s birthdays and picnics. Peel the outer layer of the lemon, chop them into small pieces and let them dry overnight to give your muffin a little extra decoration.
Category: Muffins and cupcakes
Lemon Cupcakes
Recipe for delicious vegan lemon cup cakes. The muffin itself is quite sweet and contains almost no fat (only a bit of vegetable oil, which must be taste-neutral. DO NOT add e.g. olive oil), which goes perfectly with the cream on top, which mainly consists of vegan butter, sugar, and lemon. It is important that…
Vegan Strawberry Muffins
Dumpster dived some strawberries the other day. And what better way to use them than in a valentines-inspired muffin? These are really easy and quite fast to make, so, they are perfect for anyone who wants to share a delicious snack with his/her significant other on Valentines Day.
Vegan Banana Muffins
Do you also crave a Monday Muffin? Banana muffins are easy and fast to make and sooo delicious. I often find that over-ripe bananas are a perfect excuse to bake a cake. Over-ripe bananas are great in cakes because they are easy to mash, full of sugar, and doesn’t really work as a raw snack…
Vegan Rhubarb Muffins
Here’s another rhubarb recipe. This time I’ve used them in some Sunday muffins! The recipe is very similar to my black currant muffins, but with no secret ingrediens (I tried to use Sumak, but it didn’t taste great). The muffins are super easy to make and very delicious – the sour taste of rhubarb gives…
Vegan Blackcurrant Muffins
Blackcurrants are in season! These muffins are moist and busting with sour black berries and pine nuts. You might want to add a bit of extra sugar if you are not into too sour desserts. The paprika provides a bit of spice, however, you can choose not to add it if you want a more…
Carrot Cupcakes
A simple recipe on carrot cupcakes – they are pretty straight forward to make and contains a lot of carrots and spices! Perfect for a birthday or other celebrations. I prefer very little icing on my carrot cupcakes since it often drowns the taste of the carrot muffin. And the taste of cream cheese and…