This blackcurrant pie is super delicious with a scoop of vanilla ice cream. The “secret ingredient” in the cake is rosemary. The rosemary provides the pie with a slightly spicy taste that fills the mouth, which I think is a good contrast to the sour and sharp blackcurrant taste. In addition, there is a layer…
Category: Pies
Vegan Rhurbab Pie
Summer is really on it’s way to Denmark with all the sunshine we have been getting lately! This inspired me to make a delicious batch of rhubarb pie, vegan of cause, with apples. It can be served with freshly whipped heavy whipping cream or a scoop of homemade vanilla ice cream, which can be found…
Vegan Strawberry Pie
It’s probably a liiiittle early to start baking cake with fresh strawberries, but I’m really looking forward to the summer! And I had a lot of strawberries lying around, which would soon became spoiled. This strawberry pie is a must have during summer in Denmark, where it can be found in every bakery. And I…
Vegan Coconut Banana Cake
In Denmark, spring is starting to affect the weather and the first flowers have started blooming, which is really nice. You won’t believe how nice and sweet the flowers in the pictures smell! I have experimented a bit with the classic Danish “Dream Cake”. This is originally made of a light fluffy sand cake with…
Apple Pie
Here’s a recipe for the classic apple pie with lots of apples, cinnamon, and brown sugar. Usually, you make apple pies during autumn (at least in Denmark), as this is the time when the sour apples are ripe. But since I had a lot of extra apples lying around, i figured “Why not make some…
Vegan Apple Dagmar Tart
This is an attempt to give the otherwise slightly rustic Danish Dagmar tart a more feminine look. The recipe is inspired by the classic Danish Dagmar tart and apple roses. In addition, it is vegan. My initial plan was to make it before Valentines Day since it looks like a bouquet of roses. Unfortunately, I…